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KMID : 1011620050210040482
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Korean Journal of Food and Cookey Science
2005 Volume.21 No. 4 p.482 ~ p.489
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A Study on Quality Characteristics and Storage of Julpyun Affected by Chungmirae(Smilax china L.) leaf powder
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Lee Hyo-Soon
Jang Myung-Sook
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Abstract
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KEYWORD
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